It is true. I have never done a foodie cleanse before. I have always wanted to but somehow always resisted the urge. I eat pretty clean. mostly. I was vegetarian for well over a decade, vegan for almost two years and I am not a big sugar junkie though I do have a weakness for really good dark chocolate and those super cheap chocolate cherries. oh. and licorice. I do like me some licorice.
So, when a friend introduced me to Get Fresh – A Spring Cleanse, I was all over it. It didn’t seem overly extreme like ‘eat nothing but lemonade water for a month’ or drink only juice for 10 days. I admire those who can do the extreme cleanse but my body likes to eat and there was that little problem with anorexia in my teens and cough cough early twenties so I don’t like to spin the wheel on starvation. Seems simple, cut out sugar, alcohol, gluten, dairy and meat (seafood is okay, whew). Easy peasy. Oh yeah. Caffiene. Um. What??!! I am not a big coffee drinker but I do have one rather large cup with a dab of cream every single day. I will admit to you that I miss the coffee. Oh how I miss the coffee.
So, my food looked something like this,


Stephanie provided us with some super yummy tasty recipes that were shockingly easy and fast to prepare. I need easy and fast especially during the work week when dinner hour starts off something like this, “what do you want for dinner?” “i don’t know, what do you want?” “i have no clue, so tired. what do you think?” “shrug, no idea”. Well, you get the idea. Hello pizza or chicken potpie’s from the deli counter.
So cooking was a breeze and it was all tasty and delicious and easy. So easy. But outside of the actual meal prep and cooking, was it easy?
Day 1: Started off with a yummy new to me smoothie, hello peach almond bliss. I do green smoothies a lot but I had sort of fallen out of the habit over the past few weeks and am happy to have been kickstarted again. They really do start the day off right. By the end of day 1, I had a pretty kick ass headache going on. I went to bed early, hoping it would go away. I suspected it was the lack of caffiene.
Day 2: I woke up to a raging headache. Not good. Wanted coffee. Didn’t have any. Moved slowly through my day, thankful that it was Sunday. By Sunday afternoon, the headache was gone replaced with a burning ache in my lower back that radiated down my thighs. I have no idea if it was the caffiene withdrawel or the gluten withdrawel but it was nasty. So nasty that I woke in the night in pain and couldn’t sleep for hours.
Day 3: Without being too graphic, I was in the washroom. A LOT. and I do mean A LOT. pass the pooper scooper please.
Day 4: I woke up gingerly assessing my condition and realized that I had no more pain, no headaches and I actually felt pretty good. Clear even. Sort of like when I was vegan. Hmmmmm. and I have been good ever since.
Today is Day 10. The last day of the cleanse and I am feeling good, a little bit on the tired side but it’s Monday and I am always tired on Monday so no surprise there. When I look over the last week, I see that I have been a bit emotional and some tender feelings have surfaced but overall I feel amazing. And I have lost a good inch of bloat in my stomach. Nice.
And now I am faced with some decisions. I have to slowly reintroduce food, no more than one a day I think so I can figure out what feels good and what doesn’t. Did I mention that I miss coffee, the taste and the swirl. But that would be coffee and dairy since I use cream in my coffee. Which means I have to introduce dairy before coffee. I don’t really miss dairy and in fact am wondering if dairy might be a problem for me with regards to the bloated feelings I had been having prior to this cleanse. And then there is the fact that I have been putting maca powder in my smoothie for the past few days and am really feeling energized and I suspect the maca is better for me than the coffee. and then there is the gluten. My husband and I often joke about wheat belly but I do miss toast and gluten free bread is just not the same.
I will take it slow because these days I prefer moderation over extreme. I don’t want to permanently cut anything out of my diet because that would feel extreme to me. but. I want to keep eating as clean as I can and for me that means staying away from processed foods, eating organic, local and preferably out of my backyard. Soon, very soon. This year’s garden is pretty much mapped out and in a couple of weeks it will be safe to plant everything.
My first cleanse feels like a raging success.
*I clearly needed the detox.
*I have a swack of new recipes at my fingertips which is good because the same old same old song and dance in the kitchen gets old.
*I might limit my coffee consumption to the occasional weekend. I might limit my dairy to my occasional coffee consumption.
*I have been drinking coconut water for a while now but it never occured to me to use it in my smoothies. um. hello!! yum!
*juicing more than once a week is a good thing and I am reminded how easy it is to clean my juicer.
*it really is not THAT much extra work to bring lunch to work every day and it not only saves me from the eating out bloat and afternoon slump but it saves loads of money too.
*chocolate avocado pudding. two of my favourite things together ’nuff said.
*the realization that I haven’t gone this long without coffee since I was pregnant and scarfing down chocolate in an attempt to get my caffiene on. hmmmm. Do I really want to go back to what feels like an addiction? Hells yes and Hell no. Still haven’t reached a decision on this one. I have time.